SINGAPORE RESTAURANT

The Bird Southern Table & Bar

Fried chicken & waffles and other Southern delights at MBS

Miami’s award-winning Yardbird Southern Table & Bar makes a home in Marina Bay Sands as The Bird Southern Table & Bar, bringing to the table the same classic Southern delights and farm-fresh ingredients. On the menu are country favorites like Buttermilk Biscuits and Lewellyn's Fine Fried Chicken, plus innovative cocktails like the Ong Bak that pay homage to the Singaporean setting.

From the same man behind Miami’s award-winning Yardbird Southern Table & Bar, Marina Bay Sands’ very own The Bird Southern Table & Bar offers the same classic Southern cuisine and hospitality, for a laidback meal of the highest standard.

The scenic two-storey restaurant seats 190, offering diners the choice to take their meal at the lively alfresco area or indoors, among the modern-rustic industrial decor. On the menu are country favorites like Buttermilk Biscuits ($10), Shrimp ‘N’ Grits ($39), and the restaurant’s 100-year-old recipe Lewellyn’s Fine Fried Chicken ($35). Unique to The Bird is the Low Country Laksa, a Singapore-exclusive dish of snapper filet and Carolina gold rice pirlau drenched in caramelized ginger and coconut broth.

Expect also the same high quality, hand-crafted cocktails of the original Miami outlet; The Bird’s extensive beverage program includes innovative mixes like the Bird Old Fashioned with bacon-infused bourbon ($27), Watermelon Sling ($24), and the locally inspired Ong Bak ($25).

Venue Details
Address: The Bird Southern Table & Bar, #B1-07 The Shoppes at Marina Bay Sands, 2 Bayfront Ave., Singapore, 018972 Singapore
Phone: 6688-9959
Website: www.marinabaysands.com/restaurants/american/the-bird-southern-table-and-bar.html
Area: Central, Marina Bay
Cuisine: American
Price Range: $ - $$
Open since: July, 2017
Opening hours: daily 11-2am
Nearest trainBayfront
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