SINGAPORE RESTAURANT

Dulcet & Studio

3
Average: 3 (1 vote)

This cozy cafe offers toothsome set meals of the day such as the norwegian salmon with anchovy butter for $15 nett inclusive of the soup of the day, coffee or garden tea and dessert.

The folks behind ramen institution Tampopo and this selfservice joint clearly know their clientele of expats and young professionals. Its Japanese-Western fare, soothing grey and dark wood color scheme (including a cutesy feature wall stenciled with cooking utensils) and slow pop tunes all cater to the clean-cut crowd. Service is quick and cheerful (you order at the front counter but food is brought to you) and the tight menu boasts simple, easy-to-appreciate flavors. There’s a warming mug of thick mushroom cappuccino ($5.50) and side salads with refreshing jellyfish ($4.50), but it’s the fresh pastas that are the main event here. Plates like mentaiko tagliolini ($13) tossed with salmon cubes, as well as the mild black pig bolognese fettucini ($12) have a sort of Asian-style lightness, while the generous portions make them a good deal, too. There’s also the option to upgrade your meal to a set: salad or soup and bread ($3), or a drink and dessert ($6). Sweets are familiar favorites from Tampopo, of which the faultless cream puff ($2.50) is our top pick. Wash it all down with some wines, five reds (from $32/bottle) and six whites (from $27/ bottle); surprising for a self-service joint. The best value though is the all-day, all-week happy hour with two bottles of Tiger or Asahi for $9. This is a comfy, affordable spot, and the food’s no slouch. We can’t complain.

Venue Details
Address: Dulcet & Studio, #01-41/42 Liang Court Shopping Centre, 177 River Valley Rd., Singapore, 179030 Singapore
Phone: 6338-9248
Website: www.facebook.com/DulcetNStudio
Area: Clarke Quay
Cuisine: Fusion
Price Range: $
Open since: May, 2012
Opening hours: daily 10am-10pm
Nearest trainClarke Quay
Takeaway available
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