SINGAPORE RESTAURANT

dough&grains

dough&grains is a neighborhood bakery in Tiong Bahru that features Asian flavors in their goods, resulting in items such as an unusual ginseng wolfberry cupcake ($1.50) and Yin & Yang Bun, topped with white sesame seeds and filled with black sesame paste ($1.90). Also available here are Chinese yam tarts ($1.90), pine nut banana cake ($2.30) and pumpkin egg tarts ($1.90).

Venue Details
Address: dough&grains, #01-35 71 Seng Poh Rd., Singapore, 160071 Singapore
Phone: 6225-5223
Website: www.facebook.com/DoughGrains
Area: Tiong Bahru
Cuisine: Cafe, Deli / Takeaway / Take Out
Open since: September, 2012
Opening hours: daily 7:30am-8pm
Nearest trainChinatown
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