SINGAPORE RESTAURANT

The Boiler

A messy Cajun-style Southern seafood joint specializing in seafood boils.

This Southern American-inspired seafood restaurant is another eatery to jump on the Cajun-style cooking bandwagon. There are seafood boils that include crabs, lobsters, prawns, mussels and clams with sauces like garlic butter and pepper butter. Other dishes include fish & chips, bacon shrimp with Hickory BBQ sauce, Southern chicken & waffles, and Louisiana spicy wings. The idea here is a communal spread of seafood sampled alongside beers like Kronenbourg, Coronas and Abita Louisiana craft beers.

This Southern American-inspired seafood restaurant is another eatery to jump on the Cajun-style cooking bandwagon. There are seafood boils that include crabs, lobsters, prawns, mussels and clams with sauces like garlic butter and pepper butter. Other dishes include fish & chips, bacon shrimp with Hickory BBQ sauce, Southern chicken & waffles, and Louisiana spicy wings. The idea here is a communal spread of seafood sampled alongside beers like Kronenbourg, Coronas and Abita Louisiana craft beers.

Venue Details
Address: The Boiler, #01-06 Novelty Bizcentre, 18 Howard Rd., Singapore, 369585 Singapore
Phone: 6635-1285
Website: http://theboiler.com.sg
Area: North
Cuisine: American
Opening hours: Tue-Fri 11:30am-2:30pm; Sat 5pm-midnight; Sun 5-10:30pm
Nearest trainWoodleigh
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