SINGAPORE RESTAURANT

Becasse (Dempsey Hill)

The group's first-ever full format restaurant Becasse expands fromthe more casual takeaway ION Orchard outlet. Expect a full seafood bar, heftier main courses and of course, a freshly-baked patisserie counter.

The monochromatic restaurant echoes an Old World European atmosphere with classic French dishes like pan fried foie gras with dark chocolate ganache ($16), pear & Roquefort tarte tatin ($14) and moules mariniere ($28). That aside, their seafood bar is stocked with market catches that includes the likes of king prawns, oysters and Alaskan king crab legs. Desserts include over 15 different freshly-made tarts and cakes like rhubarb & pistachio tart ($4.90) and strawberry mille-feuille ($6.90), crepes and waffles (both $9), among others.

Venue Details
Address: Becasse (Dempsey Hill), 01-21 Blk. 10 Dempsey Rd., Singapore, 247700 Singapore
Phone: 6479-8119
Area: Dempsey
Open since: May, 2014
Opening hours: daily 8am-11pm
Nearest trainFarrer Road
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